Program Details

The program provides students with a deep understanding of plant sciences and their implementation in modern agriculture. It is aimed at students wishing to expand and deepen their basic knowledge of the structure and functioning of plant systems on all biological organizational levels, from plant populations, plant-environment interactions to the sub-cellular level. The program offers a variety of courses on the physiological, biochemical, morphogenetic, evolutionary and ecological processes involved in controlling plant development and acclimatization to the environment. The program also focuses on mathematical modeling of plant-related processes, as well as on central topics in plant biotechnology.

 

Career & Networking 

The teaching program centers on the study and research of plant sciences and their implementation in modern agriculture. It is aimed at students wishing to expand and deepen their basic knowledge of the structure and functioning of plant systems on all biological organizational levels, from plant populations, plant-environment interactions to the sub-cellular level.

Teaching Faculty

The program offers a variety of courses on the physiological, biochemical, morphogenetic, evolutionary and ecological processes involved in controlling plant development and acclimatization to the environment. The program also focuses on mathematical modeling of plant-related processes, as well as on central topics in plant biotechnology.

The Robert H. Smith Faculty of Agriculture, Food and Environment

Ranked among the top 30 agricultural schools worldwide, the Robert H. Smith Faculty of Agriculture, Food and Environment is committed to the responsible preservation of the environment for future generations and to developing ways of increasing sustainable food and water resources. The long list of world-changing breakthroughs developed by the faculty’s researchers include modern drip irrigation methods, the cherry tomato, returning fragrance to flowers, environmentally safe pesticides, improving pollination by manipulating honeybee behavior, and a slew of other advanced environmentally responsible agricultural techniques, especially under conditions of scarce water. Teaching and research activities at the institution consistently advance modern agriculture while training tomorrow's scientists and agriculturists. Faculty graduates hold key positions in the agricultural industry in Israel and around the world, and use their knowledge to compete in world markets.

Admissions Requirements

 

Bachelor's degree in Agriculture Sciences, Biology, or any other relevant field.
More Information: Here

 

Tuition and Scholarships

Non-Thesis Track: Approx. $5,300 for international students per year / Approx. $4,300 for Israeli students/olim hadashim per year  

Thesis Track: Approx. $280 per year

Further Information

 

Head of the teaching program:
Prof. Leor Eshed Williams
Telephone: 08-9489964
 e-mail: leor.williams@mail.huji.ac.il

Secretary of the teaching program:
Ms. Iris Izenshtadt
Telephone: 08-9489333
 e-mail: Iris.Izenshtadt@mail.huji.ac.il

PROGRAM WEBSITE

Registration for the degree will open on February 2

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